Wednesday, July 23, 2008

For the love of home baked goodness



This yummy creation is called a galette. Don't ask me how to pronounce it but it's way easy to make. Just take your favorite pie crust recipe and your favorite pie filling - this was apple - place the crust on a baking stone and pile the filling in the middle. Wrap the side over and bake for 30 minutes at 375 and voila -- mouth happiness on the quick.

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